What have I used?
Shallow bowl of water (1-2cm)
You'll most likely recognise this style from having been served a sugar-rimmed drink at a bar at some point. However for this festive creation I've chosen instead to use edible red glitter. It's both seasonal and high impact! Having said that, with the only other substance involved being water, the options really are endless for when it comes to choosing which material to coat the rims. If this isn't quite your thing, you could perhaps consider using coconut flakes, 100s and 1000s, sugar frosting or perhaps even bronze crunch leftover from your Halloween baking?!